Field study in a boat in the Baltic Sea Photographer: Laura Seidel

Project: Consequences of climate change in a Baltic Sea bay exposed to 50 years of warming

Today, there is little knowledge of the consequences of global warming on Baltic Sea ecosystems and aquatic environments globally. The aim of the project is to study the communities of bacteria and plankton in bays that have been heated over a long period of time to understand how climate change will affect the Baltic Sea.

Facts about the project

Project name
Consequences of climate change in a Baltic Sea bay exposed to 50 years of warming
Project manager
Mark Dophson
Other project members
Laura Seidel, Samuel Hylander, Anders Forsman, Marcelo Ketzer, Linnaeus University
Participating organizations
Linnaeus University
Financier
Formas
Timetable
From 2017-04-01 to 2023-12-31
Subject
Microbiology (Department of Biology and Environmental Science, Faculty of Health and Life Sciences)

More about the project

Today, there is little knowledge of the consequences global warming for Baltic Sea ecosystems and global aquatic environments. For instance, will the changes be so extensive that they become permanent and the ecosystems cannot return to what we consider as normal? This is a unique project that studies ecological and evolutionary aspects of climate change in Baltic Sea coastal waters. The aim of the project is to study the communities of bacteria and plankton in bays that have been heated over a long period of time to understand how climate change will affect the Baltic Sea. By studying a variety of organisms, combining new methods and knowledge from several research areas, the project can describe a realistic scenario for the future development of the Baltic Sea.

  • How is the species composition affected by the ability of organisms and individual species to adapt to rising temperatures?
  • How does 50 years of heating affect biochemical processes and greenhouse gas emissions?
  • Will the changes be permanent or will they return to their original state if the temperature drops again?

We will study processes in a bay that has been heated for 50 years by cooling water from nuclear reactors and compare with an unaffected bay. Long-term observations and field experiments where sediment is heated locally will be followed up with laboratory experiments. Both chemical and biological processes in the bottom sediment and the water column will be studied, such as greenhouse gas emissions and bacterial degradation processes.

Global warming is expected to affect species distribution and diversity, ecosystem productivity and the interaction between biological and physical factors. As for other aquatic environments, we know very little about how climate change will affect the Baltic Sea. Through its unique design, this project has the ability to generate new knowledge and to develop realistic scenarios for the future of the Baltic Sea, as well as to contribute to general knowledge about how climate change affects aquatic environments in general.

The project is part of the research in the research group Systems Biology of Microorganisms Research Group, Food Web Ecology and in Linnaeus University Centre for Ecology and Evolution in Microbial model Systems (EEMiS).