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Project: Cascading effects of drought on farming/grazing and farmland biodiversity The impacts of drought and grazing on farmland biodiversity and productivity have seldom been studied in semi-natural…
Project: Gut microbiota composition and digestion of animal foods The gut with its microorganisms - the gut flora - is of importance to health. We aim to study how the gut flora in persons with and…
Project: Transfer of thiamin in the microbial food web (MicroThi) Thiamin (vitamin B1) deficiency cause behavioural and reproductive disorders leading to mortality in fish and birds. The aim of the…
Project: Health-promoting substances in the See Buckthorn; collaborative project with Strandå Organic Farms (Havtornsgården) The aim of the project is to determine the content of health-promoting…
Project: Facilitating blue growth with open courses by utilizing R&D products and virtual mobility (FOCUS) FOCUS aims to enable the exchange of knowledge and transfer of good practice from the R&D…
Project: Microbial consortia for enhanced copper recovery (MiCCuR) The world’s demand for metals is increasing all the time while the available stocks are dwindling. This project will develop the…
Project: Biomaterial-induced thromboinflammation – pathophysiological mechanisms in human whole blood upon contact with artificial materials We aim to characterize the biological reactions that take…
Project: Metal accumulation in the Baltic Sea sediments: implications for environmental monitoring programs and mitigation actions The load of trace metals to Baltic Sea waters and their accumulation…
Project: Baltic Smart Asset Management (BSAM) It is a big challenge to achieve the Europe 2020 goals for energy and environment. District heating systems are a tool to reduce fossil fuel dependency.…
Project: Why do animals in the Baltic Sea display symptoms of starvation when there is plenty of food? Project Members: Samuel Hylander (Lnu), Sanna Majaneva, Emil Fridolfsson (Lnu) and Martin Brüsin…
Project: Focusing on Temperature and Salinity Changes in Cyanobacteria Rising water temperatures, due to global warming, has been suggested to be beneficial for phytoplankton, especially…
Project: Don-Alex Does dissolved organic nitrogen from decaying vegetation fuel toxic dinoflagellate blooms in coastal waters of the Baltic Sea?
Project: Impact of harmful cyanobacteria on coastal fish recruitment In the project CYANOFISH we hypothesize that fish exposed to high levels of cyanobacteria ( (exposed bays) are more tolerant than…
Algoland: Biological Solutions to Clean Air and Clean Water Algoland: A Community of Knowledge
Project: Future Food Cultures in the Anthropocene The dominant global diet is a major contributor to the climate crisis. A transformation faces considerable practical problems, but is also a major…
Project: Quantum Information Access and Retrieval Theory (QUARTZ) Quantum Information Access and Retrieval Theory (QUARTZ) is a project that aims to educate early stage researchers to adopt a novel,…
Project: Social structure and ageing in social mole-rats It has been suggested that social mole-rats may be organised in permanent, distinct castes that differ in behaviour and longevity, suggesting…
Project: What do teachers do (to promote students’ learning) – methods in the name of science The aim of this project is to develop more knowledge of the relation between classroom activities,…